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  • Chickpea from Pedrosillo: the perfect chickpea
    Chickpea from Pedrosillo: the perfect chickpea

    Chickpea from Pedrosillo: the perfect chickpea

    The fame of the chickpea from Pedrosillo gets that far that in the rest of Spain other types of small chickpeas are also named pedrosillano chickpeas. They come from the municipality of Pedrosillo el Ralo, in the region of La Armuña, though they are also cultivated in the bordering villages.

  • Teresian Route: from Ávila to Alba de Tormes with Teresa of Jesus

    Teresian Route: from Ávila to Alba de Tormes with Teresa of Jesus

    The route "From the craddle to the grave" links the cities of Ávila and Alba de Tormes, both Teresian by excellence, thus offering the pilgrim a historical and spiritual tour after the footprints of the Restless Saint.